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Pear and Almond Butter Toast with Granola

from kristineskitchenblog.com
Whole grain bread topped with creamy almond butter, juicy pear slices, honey and crunchy granola! This Pear and Almond Butter Toast with Granola is the easiest healthy breakfast or snack!
Prep Time5 minutes
Total Time5 minutes
Servings: 2 toasts
Calories: 193kcal

Ingredients

  • 2 slices whole wheat bread
  • 2 tablespoons almond butter
  • 1/2 fresh pear
  • optional toppings: cinnamon honey and/or granola

Instructions

  • Toast whole wheat bread until lightly golden. Spread 1 tablespoon almond butter evenly over each slice of toast.
  • Slice pear and place on top of the almond butter. Add additional toppings as desired. We like either a sprinkle of cinnamon, or a drizzle of honey and some homemade granola. Enjoy!

Nutrition

Serving: 1toast | Calories: 193kcal | Carbohydrates: 21g | Protein: 7g | Fat: 10g | Saturated Fat: 1g | Sodium: 114mg | Potassium: 241mg | Fiber: 5g | Sugar: 7g | Vitamin C: 2mg | Calcium: 85mg | Iron: 1mg
Nutrition information is only an estimate.
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