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Slow Cooker BBQ Chicken on a burger bun. This easy crockpot recipe is perfect for sandwiches, salads, and more!
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5 from 2 votes

Slow Cooker BBQ Chicken

This Slow Cooker BBQ Chicken is a quick and easy meal that is family-friendly! Slow cooking this crockpot pulled chicken in barbecue sauce makes it so tender and flavorful.
Prep Time10 mins
Cook Time3 hrs
Total Time3 hrs 10 mins
Servings: 8 servings
Calories: 208kcal


  • 1 cup BBQ sauce
  • 2 tablespoons honey
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon garlic powder
  • 2 pounds boneless skinless chicken breasts or thighs


  • Combine BBQ sauce, honey, apple cider vinegar and garlic powder in slow cooker. Stir.
  • Nestle the chicken into the sauce.
  • Cover and cook on low for 3-5 hours or high for 2-3 hours. (If using boneless, skinless chicken thighs, cook for 5-6 hours on low or 3-4 hours on high.)
  • Check that chicken has reached an internal temperature of at least 165 degrees F. Shred chicken.
  • Serve chicken and BBQ sauce on burger buns, in wraps, etc.


Serving: 1/8 recipe | Calories: 208kcal | Carbohydrates: 19g | Protein: 24g | Fat: 3g | Cholesterol: 72mg | Sodium: 499mg | Potassium: 506mg | Sugar: 16g | Vitamin A: 115IU | Vitamin C: 1.6mg | Calcium: 17mg | Iron: 0.6mg
Nutrition information is only an estimate.
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